I mixed up this tasty bourbon pear punch over the weekend when we celebrated Halloween outside with a few friends (I feel the need to add, everyone had masks on unless we were sipping cocktails, safety first!). You may notice in the picture that there is snow on the ground, mixed with crunchy fall leaves, and I’m wearing a t-shirt — New England at it’s finest, a jumble of seasons in just a few short hours. With the election day this week, I think I may be mixing up another round of these — we can all use a drink, right? Prep the spiced pear simple syrup in advance so it has time to chill before you mix up a batch of this seasonal spiced bourbon punch, cheers!
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