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I shared a bunch of honeymoon pictures yesterday, but this particular type of trip called for a follow-up post with a focus on the food. We pretty much ate with abandon for two whole weeks, (with thanks to my trusty Food Network app we hit up lots of hidden gems). Chicago was all about the pizza, I wanted to buy tickets for a pizza walking tour, and when I found out they were sold out we decided to do a self guided version. We hit up some Guy Fieri approved drive-ins, and had some of the best fajitas I’ve ever tasted in Moab. And we tried some things that were almost beyond my imagine: a breakfast pot pie in Denver, a sweet pea and corn grilled cheese in Cleveland, and the winner of best road trip find: macaroni and cheese with a homemade cinnamon applesauce to dip the pasta in. You have to eat it to believe it.
Trying to narrow down pictures to share from this honeymoon was nearly impossible, I want to sit down and show every single person I know all of the photographs I took on our two-week adventure. When we first told people we were going to drive cross-country for our honeymoon, we got lots of ‘well, if your marriage can last that, I guess it’s meant to be’ comments. I’m happy to say we proved the naysayers wrong, we’re still married! And we had so, so, so much fun on our trip, we saw so many amazing places and landmarks. We took in a game at Wrigley when we were in Chicago, we wandered around the Nelson Atkins museum in Kansas City, saw a concert at Red Rocks in Colorado, drove through Arches National Park in Moab, and hit up the strip in Las Vegas. After 3700 miles we hit the Pacific Ocean, coast to coast. It was a perfect adventure to start off life as husband and wife!
While on our honeymoon last week (more on that to come, I have lots of pictures to share!) I was sunning myself by the pool at the Viceroy Palm Springs and perusing the lunch menu from my lounge chair. I noticed a tasty sounding Mediterranean steak pita sandwich on the list, and though I wasn’t hungry at the time, I kept thinking about the combination long after we left. I attempted to recreate the dish for dinner this week: Grilled steak and red onions, seasoned with olive oil, salt and pepper on top of butter lettuce and chopped kalamata olives in a pita with a light aioli seasoned with lots of oregano and lemon zest. It was the perfect summery weeknight meal!
I’m dying to share pictures of the wedding, but in the meantime, I thought I’d share a few of the details from our rehearsal dinner. My lovely in-laws hosted a dinner at a waterfront restaurant near our wedding venue, and it was a perfect evening filled with all of my favorite things: fragrant peonies, gold polka-dot details, and lots and lots of nautical anchor motifs! Plus an amazing view out into the shipyards where our tasty dinner was freshly caught! Oh and did I mention the world’s best family and bridal party?
And … we’re back. That is, if anyone is still reading this blog after my month-long hiatus! Life was busy over the past few weeks with things like getting married and heading out on a cross-country honeymoon. But I’m ready to get back into blog-mode and share all of the fun details that I’ve been storing up since. Stay tuned: tomorrow, a peek at our rehearsal dinner!
The wedding festivities continue: in between seating charts and dress fittings I squeezed in an amazing weekend with my girlfriends in Newport, RI for my bachelorette party. My friends have mastered the planning of a successful girls weekend: we hit up a local winery, toured the vineyards, and had a decadent picnic after a wine tasting. We walked around Newport to do some shopping and take advantage of the preppy wares; and we topped the night off with some dancing and quite a few cocktails. I’d be lying if I said I didn’t have to go through dozens of pictures to find a few ‘blog-appropriate’ versions to share. But hey, that’s what a bachelorette party is all about, right? Now that I’m nearly recovered from the debauchery we’re in the final countdown: just under 3 weeks ’til we say I do!
It seems almost like this was already months ago, but it was just last week that I spent a few days in San Francisco (my first time!) for work. I have to say, it may be one of my favorite cities I’ve ever visited. Of course it helped that right after stepping off the plane I made my way to the Ferry Building and discovered the macarons and sea-salted caramels at Miette; one bite and anyone would have fallen love! Another highlight of the trip? Playing tourist and seeing two equally important landmarks: the Golden Gate bridge and of course the row of painted ladies houses from the opening of Full House (a childhood dream come true seeing them in real life!). I promise I got some work done while I was there too!
I shared a few sneak peeks last week, but absolutely could not wait to post all of the amazing pictures my bridesmaid and bestie Taz took of my bridal shower. Am I not the luckiest girl in the world? I have the most talented friends — from the candy bar to the flowers, to the handmade tassel garland, I walked around the room with my jaw-dropped at how much effort they had into throwing me the prettiest bridal shower I’ve ever seen.
All photos by Bring to Light Photography
It’s a real testament to our wedding photographer that I’m even sharing these pictures — I rarely post photos of myself here! At first I was very hesitant to even do engagement pictures, we both hate having our picture taken, and I was overwhelmed by all of the ‘themes’ I was seeing on Pinterest (us bloggers put a lot of pressure on ourselves!). But our awesome wedding photography Ruthie encouraged us to give it a shot, if for nothing else than that it would be great practice for our wedding day. I’m so glad we listened to her because not only do I love the pictures, but I know that we’ll be much more comfortable in front of the camera come the ‘big day’ — plus, after four years of blogging, Mike finally gets to make his DomestiKatedLife debut!