I’ve been making this fresh, easy whipped feta tzatziki dip on repeat recently for friends and family. All it takes is four ingredients: store bought tzatziki, feta cheese, a pinch of fresh parsley and drizzle of olive oil, combined in the food processor for a minute or two until the feta dip is well incorporated and smooth. It pairs so well with crisp fresh veggies for a crudite platter, fluffy pita spears or crunchy pita chips are also a winning combination for dipping, and I’ve even used it as a spread on a Greek-inspired sandwich wrap. The flavors are creamy and tangy and bright, a perfect entertaining dish for the season! Get the full recipe below:

Whipped Feta Tzatziki Dip.
Prep time: 
Total time: 
Serves: 1.5 Cups
  • 1 Cup of store-bought Tzatziki
  • ½ Cup of Feta cheese
  • 1 Tbsp of Fresh Parsley
  • 1 Tbsp. of Olive Oil
  • Black Pepper
  • Chips or veggies for dipping
  1. In a small food processor, combine Tzatziki, feta cheese, fresh parsley and olive oil, and then pulse to combine until the feta dip is well incorporated and smooth.
  2. Transfer to a bowl, season with fresh black pepper, and serve with chips or veggie for dipping.