Game Day Ranch Pub Cheese.
  • 1 Tbsp of Hidden Valley Ranch dip mix
  • ¼ cup of whole milk
  • 2 Tbsp of worcestershire sauce
  • 4 cups shredded sharp cheddar cheese
  • 8 oz cream cheese, cubed
  • ¼ cup of minced chives, plus more for garnishing
  • Cracked black pepper
  1. In a small bowl, whisk together Hidden Valley Ranch dip mix, milk, and worcestershire sauce until fully incorporated. Let set for 5 minutes.
  2. In a food processor, pulse cheddar, cream cheese, and ranch mixture until fully incorporated.
  3. Add in fresh cracked pepper, minced chives and pulse 5-8 more times to blend.
  4. Transfer pub cheese to a bowl and refrigerate for at least a half hour before serving.
  5. Garnish with minced chives, and serve with rustic crackers.
Recipe by DomestikatedLife at