Iced Tea Lemonade Mint Julep
  • 1.2 oz simple syrup
  • 2 oz bourbon
  • 4-6 oz of Natalie’s Tea Lemonade
  • Fresh mint sprigs, for garnish
  1. Fill a tall glass ice and top with simple syrup and bourbon.
  2. Fill the remainder of the cup with Natalie’s Tea Lemonade and stir well to combine.
  3. Garnish with sprigs of fresh mint. Serve immediately.
Recipe by DomestikatedLife at