Brownies With Salted Nutella and Cream Cheese Drizzle.
Serves: 9 Servings
  • Your choice of boxed Brownie Mix
  • 3 oz. of Cream Cheese
  • ¼ Cup of Nutella (or similar nut and cocoa spread)
  • 1 Tbsp. of Melted Butter
  • 1 Tbsp. of Confectioners Sugar
  • ¼ Tsp. of Vanilla Extract
  • ¼ Tsp. of Sea Salt
  • Sprinkles
  1. Prepare boxed brownie mix as directed; bake and cool brownies.
  2. While brownies are baking, prepare the Salted Nutella and Cream Cheese Drizzle. Combine cream cheese, Nutella, melted butter, confectioners sugar and sea salt in a bowl. Use an electric mixer to combine the ingredients until smooth.
  3. Transfer the Salted Nutella and Cream Cheese Drizzle into a pastry bag and chill for 5 minutes in the refrigerator.
  4. Once brownies are cooled, use the filled pastry bag to drizzle the topping all over the top, and cover with sprinkles of your choice.
  5. Chill the decorated brownies in the fridge for 5 minutes to firm up the toppings before cutting them into large squares.
Recipe by DomestikatedLife at