Herb Cottage Cheese Dip.
  • 1 Cup of Hood Cracked Pepper Cottage Cheese
  • ¼ teaspoon Dijon mustard
  • 1 garlic clove, minced
  • 2 tablespoons minced fresh chives
  • 1 tablespoon minced fresh dill
  • 1 tablespoon minced fresh parsley
  • 1 tablespoon minced fresh basil
  • Salt, to taste
  1. In a bowl, whisk together Hood Cracked Pepper Cottage Cheese, Dijon mustard, and minced garlic.
  2. Fold in minced chives, dill, parsley, and basil; season with a dash of salt.
  3. Chill for at least 30 minutes before serving. Serve cold with vegetables or chips for dipping.
Recipe by DomestikatedLife at https://domestikatedlife.com/2019/07/22/herb-cottage-cheese-dip/