We are officially in that stretch of summer where you have to escape to the porch to keep cool! A few steamy days in a row and our house has warmed up enough that we were lying in front of fans while watching TV last night. In this day of Netflix and Tivo apps, I realized that it’s pretty easy for me to grab my laptop and enjoy a relaxing night on the porch watching an old flick while enjoying the cool evening breezes. Of course I like to take any good idea and turn it into a great one with a little bit of creativity and some themed snacks for a DIY outdoor movie night! IMG_4014 read more

Sometimes a few simple ingredients can be combined to make something wow-worthy — and I totally feel that way about this easy to make summer salad of grilled peaches and arugula. I made this salad for a summer rosé party held by The Urban Grape, and it was a hit — the sweetness of the grilled peaches is a perfect balance for the peppery arugula and tang of reduced balsamic. Check out the recipe below and be sure to click over to Boston.com to read the full article with smart tips from Hadley & TJ of The Urban Grape  to throw your own rosé party!

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Ingredients:

  • 6 Peaches
  • 1 cup of Mozzarella balls
  • 8 cups of Arugula
  • 1/8 cup Pine Nuts
  • 1/3 cup Balsamic Vinegar

Peel peaches and cut into wedges. Heat grill and lightly coat with cooking spray to keep peaches from sticking. Grill peaches until marked on all sides. Set aside to cool. In a small saucepan, heat the Balsamic Vinegar on a medium-high heat, and let it reduce in half, about 5-8 minutes. As the Vinegar is reducing, toast pine nuts lightly in a small pan (be careful not to burn). In a large bowl, assemble arugula, layer mozzarella and peaches on top, and then sprinkle with pine nuts and dress with the balsamic reduction. Toss to serve.

Photography: Brian Samuels Photography

 

I had the pleasure of working with some really creative folks a few weeks ago on a rosé wine tasting party held by The Urban Grape. Helping to style a shoot like this really doesn’t count as work because I got to hang out all day with amazing company, eat a tasty lunch al fresco on a gorgeous wrap around porch, and learn all about (and taste!) delicious rosé wines on a warm summer day. I shared a few of my favorite outtakes from the day here, but click over to Boston.com to read the full article with smart tips from Hadley & TJ of The Urban Grape  to throw your own rosé party.

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Wine: The Urban Grape

Photography: Brian Samuels Photography

Flowers: Boston Pollen

Glassware: Farm & Fable

 

The summer is halfway over and I have a major item to tackle on my “Kate’s Summer of Fun” bucket list (why yes, I have come up with a theme name for this summer). That item? See an outdoor movie and throw a fabulous picnic while I’m at it. Luckily my neighborhood has a whole movies-in-the-park series this year, I just need to get myself into gear and make it to one. I clipped this great cheese pairings piece from a recent Martha Stewart magazine to use as inspiration for some picnic treats — don’t you just want to try them all?

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Thom Filicia’s lake house tour might be my all time favorite spread from Domino Magazine — I tore out and saved those images long before ‘pinning’ them was an option. So I let out a gasp when I saw House Beautiful published updated photos of the space in this month’s issue to promote his new book, American Beauty, written about renovating the home. The book is certainly getting pre-ordered, and these pictures added to the inspiration file!

See more images at House Beautiful

Some of my favorite bloggers are sharing their summer entertaining essentials for being a savvy hostess this season, last but not least in the series is Julie of JulipMade!

Hi DomestiKated Life readers, Julie from Julip Made here sharing with you one of my favorite summer party ideas along with the tools to make it happen. For me there is nothing better than spending a day at the vineyards munching on cheese, sipping on wine, and wiggling your toes in the grass. See below for some ideas to make a vineyard picnic come to life…

JulipMadeforDomestikatedLife
1. Haus Interiors round nickel lantern 2. Furbish coral print cocktail napkin 3. Terrain rustic stripes throw 4. Terrain six stems basket 5. Corkcicle 6. Terrain garden croquet set 7. Sabatine tartufo honey and truffle 8. Saint Andre cheese 9. Virginia Chutney Co. spicy plum chutney 10. Anthropologie colorblocked baguette board 11. Sur la Table market umbrella food tent 12. Household Essentials woven willow picnic basket 13. Anthropologie meadowsweet salad plate 14. Anthropologie farmers market basket.

Thank you so much for having me Kate and please stop by for more entertaining, food, cocktail recipes and more!

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Dining outdoors is definitely one of my favorite perks of Summer. These shots from this month’s House Beautiful are a gorgeous example of an al fresco dining set-up; how fun is the window bar?

It was crazy gorgeous weather in Boston this weekend, and while I had a long list of things to do, I put off of my tasks and decided to soak in the weather with some drinks and relaxing on the porch. I finally scooped up some peonies at the market and made use of my new gingham plates. Then on Sunday we headed outside the city and did a little research around our wedding venue for rehearsal dinner spots. It was a tough job, testing restaurants on the water, but someone has to do it! What did you do this weekend?

Want to keep up with the rest of my adventures? Follow me on Instagram and Twitter

 
 
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