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Fig and Rye Fall Cocktail.
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Ingredients
2
oz.
Rye
or bourbon
½
oz.
Grand Marnier
½
oz.
Fresh Squeezed Lemon Juice
½
oz.
Fig Preserves
Fresh Figs + Thyme Sprigs
for garnish
Instructions
In a shaker filled with ice, combine rye, Grand Marnier, lemon juice and fig preserves. Stir vigorously for about a minute.
Strain into a chilled coupe and garnish with a fresh fig and a sprig of thyme.