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Holiday Sangria.

Servings 4 -6 Servings

Ingredients
  

  • 1 Bottle of White Wine Sauvignon Blanc works well
  • 1.5 Cups of Apple Cider
  • 1 Large Orange cut into slices
  • 1 Large Red Apple cored and sliced
  • 1 Cup of Frozen Cranberries
  • 4 Sprigs of Rosemary plus more for garnish
  • Ice

Instructions
 

  • In a large pitcher, combine white wine, apple cider, orange slices, apple slices, frozen cranberries and fresh rosemary.
  • Stir to combine and chill for an hour before serving.
  • Serve over ice and garnish with additional rosemary sprigs.