This year I’m serving up a punch for my signature cocktail: Champagne Clementine Fizz. It’s a little pink, and a little bubbly, and with the cute bows I found at the craft store to tie on my champagne glasses — it’s even a little glittery! Want to whip up a batch for yourself? In a large drink dispenser, combine two bottles of champagne — feel free to use the cheap stuff, I promise no one will know, one bottle of sparkling clementine soda (you can find this at Trader Joe’s) and a few ounces of St Germain or another elderflower liquor to taste. Mix it together and throw in some frozen cranberries for color and to keep the drink cool. Cheers to 2013!