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Trader Joe's Jalapeño Pistachio Chicken Salad Recipe.

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Ingredients
  

  • 3 Cups of Cooked Chicken diced (I often use rotisserie chicken!)
  • ⅓ Cup of Shredded Carrots roughly chopped
  • ⅓ Cup Pistachios roughly chopped
  • 3 Tbsp of Scallions minced
  • 1 Tbsp of Dijon Mustard
  • 1/3 Cup of Mayonnaise
  • Trader Joe’s Jalapeno Sauce to taste depending on spice levels!
  • Salt + Pepper
  • Lettuce for serving

Instructions
 

  • In a large bowl, combine the chicken, carrots, pistachios, and scallions and toss to combine. Add the Dijon mustard, mayonnaise, and Trader Joe’s jalapeño sauce and mix well until combined.
  • Add more jalapeño sauce until you get your desired spice level. Season to taste with salt and pepper and chill before serving in lettuce wraps.