I find that some of my most enjoyable party experiences are those that revolve around casual settings and shareable food – and there is no better way to create a casual, shareable vibe than with a taco party! In the spirit of kicking off summer, I have been working on some new taco-inspired recipes for al fresco entertaining. On the menu: quick and easy grilled chipotle chicken tacos that guests can assemble themselves with all of the toppings. And to cool off after a bite of these spicy tacos, I’m serving up big-batch pitchers of frozen peach margaritas – they use frozen fruit for a sorbet-like texture, yum. Head over to the Chinet®brand blog today to get the chipotle chicken taco recipe, instructions for making the frozen peach margaritas, and a few tips for setting up your own summer taco fiesta!
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