What a wonderful little Friday treat, a shoot I styled with Bring to Light Photography and Little Flower Cottage is up on Style Me Pretty Living today! Click on over to read about our little apple-picking porch party with lots of tasty apple-inspired treats. And be sure to check back next week — I’ll share the details of my recipes for an Autumn Apple punch, a baked brie with apple compote, and other treats like salted caramel apples and mini mason jar apple pies!


Guys, is there anything better than a cheese plate? I’m loving the slate board we got as a wedding gift from my cousin, using chalk to mark the different plate components I think makes it so user-friendly, no more “hmm, I wonder what this cheese is?” guesses for our guests. I also got thrifty and used a leftover cardboard berry basket from the farmers market to hold some carb-y treats — eco-friendly and darn cute, don’t you think?


This weekend we had big Saturday plans to go to Ikea and buy a new couch, but right before we left we checked the inventory online and saw that it was out of stock — bummer! So I was faced with a rare treat: a weekend day with zero plans. I decided to take advantage of our surprise day of freedom and threw a little impromptu dinner for friends. Since it was super last minute, I worked with what I had and re-purposed our table topper from our wedding, and some bright pink napkins from our rehearsal dinner, and then I finally broke out a few of our wedding shower presents, like my sea urchin salt and pepper shakers (I love them!), some Kate Spade candles, and a bunch of farmer’s market blooms — I was so happy with how it came out! ADSC_0033 ADSC_0037 ADSC_0040ADSC_0039

Summer may be coming to an end, but while the weather is still warm, I’m planning to make the most of it with some picnic-ing! Check out my post over on Wayfair with all of my tips for throwing a picture perfect picnic.

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I spent my Labor Day at the most gorgeous, love-filled weekend wedding up in Maine on a tiny little island. We ate lobsters upon lobsters, and sat around the fire roasting s’mores, and danced our hearts out to big band under the tent. Then after the wedding was over, we spent the rest of the weekend as little reunion of sorts with old friends and had some laughter-filled dinners on the porch of our little rental cottage under the stars (throwing an impromptu dinner party at a rental house called for some crafty touches — like place cards made out of local mussel shells). It was one of those weekends where I don’t mind coming back to reality after a few days off because I’m just so satisfied by all of the fun moments we made.  Summer’s over, but we sent it out with a bang!

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I am so excited to share that our wedding was featured on Style Me Pretty’s Little Black Book blog this week!  I have anxiously been waiting to share these pictures on the blog, but wanted to wait until these came out first — so head on over and check them out (I’ve only looked at them about 1000 times now). And stay tuned, I’ll be sharing more detail pictures on the blog next week!

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We had a little “Sunday Funday” at our apartment this weekend — the arrival of our monthly cheese delivery from Murray’s (best wedding gift, ever) called for a celebration. So my buddy Taz came over to enjoy some cocktails and bites to close out the weekend. We made one of my favorite snacks — goat cheese crostini — and whipped up a fresh batch of blueberry mint simple syrup to top off some prosecco cocktails. And the talented Taz took lots of pictures, so come back tomorrow to check out the recipes!


All Images by Bring to Light Photography

I was picking up a few weekend supplies (ie: cheese plate rations) at Trader Joe’s this evening and made a detour down the dessert aisle only to find a frozen sampler of TJ’s macarons. I felt it was my duty to share this very important information with my readers, as a public service announcement. I will warn you, they’re not as light and fluffy as homemade macarons (which I know from my cooking class experience!) — but at just $4 for a dozen, they are totally worth it. I have completely demolished one full row already, cassis and salted caramel were my favorites, just in case you were wondering. 


The summer is halfway over and I have a major item to tackle on my “Kate’s Summer of Fun” bucket list (why yes, I have come up with a theme name for this summer). That item? See an outdoor movie and throw a fabulous picnic while I’m at it. Luckily my neighborhood has a whole movies-in-the-park series this year, I just need to get myself into gear and make it to one. I clipped this great cheese pairings piece from a recent Martha Stewart magazine to use as inspiration for some picnic treats — don’t you just want to try them all?