This post was created in partnership with Hood Cream. All opinions, images, and content are my own. Thank you for supporting brands that support this site!
I always find when I make a dessert “mini” sized that people are more likely to grab a bite – and these cheddar apple hand pies are no exception. They’re a bite-sized take on the traditional apple pie with just a few adjustments to make them feel exciting and new. I served them with a spiced caramel whipped cream that acts as a dipping sauce for the hand pies – made with cinnamon, nutmeg, and rich caramel swirled into a homemade whipped cream made with Hood Heavy Cream. read more