It was a pretty glorious long weekend, we packed our bags and headed south to Nashville with two of our friends for some fun. We stayed the Union Station Hotel (it’s an old train station!) and spent the long weekend exploring (aka eating our way through) the city. Researching our trip and sharing a guide to the interesting spots we find in a new city are almost as much fun for me as the actual vacation — so prepare for a very comprehensive recap below!

The very first thing in our to-do-list when we landed was to get some classic Southern food, and several folks had recommended Hattie B’s hot chicken (and the potato salad and pimento mac and cheese also came with praises!). I was actually in pain when we left — not because I felt sick from the food, but because I could-not-stop-eating it was so good. The mac and cheese a bit too saucy for me, but the chicken was awesome — I got the mild because I’m scaredy-cat, Mike got the hot and loved it. Another classic Southern recommendation was the famous Loveless Cafe. If you visit Nashville and aren’t from the area, know that it’s about a 25 minute cab ride outside the city, but SO worth it. I always get nervous that places like this are going to be overhyped but it wasn’t at all, it exceeded my expectations. They are famous for their biscuits and I thought they were delicious, but the star of the meal was the cheesy hash brown casserole. I’m delighted to let you know that my friend Colleen we were traveling with actually ordered the cookbook as we were eating brunch just so we could see the recipe, so they’ll definitely be recreated in the future.
We saved our more refined meal choices for dinner, including a stop at Husk Nashville. I had been to the Charleston location before, and loved that the design of the Nashville outpost was similarly in a retro-fitted antique home that was a nod to the city’s heritage. I ordered a roast chicken and it was delicious; the highlight was snagging a bit of my husband’s dessert — a rhubarb tart. We stumbled upon another great restaurant in Germantown per the recommendation of an awesome bartender (more on that later) called Butchertown Hall — it was a fun little surprise that we stumbled upon it and it ended up being so amazingly tasty — we shared carefully crafted cocktails and family-style feast of brisket and homemade sausages. The absolute highlight of the trip was eating at Rolf and Daughters though; I think the four of us said “oh my god” no fewer than 100 times in between bites at this spot. Every dish was phenomenal, the service was impeccable, and we had such a fun time in the lively space (which can sometimes be lacking in nicer-restaurants!). If you ever find yourself in Nashville, please eat here.







