I have lived in New England for 20 (!) years but did you know I’m originally a New Yorker? This fact usually comes up when the topic of pizza is on the table, as it’s one of my most passionate facets of my New Yorker birthright. There’s a few pizza places near where I grew up that make these tasty little bite sized pizza rolls. They’re made from pizza dough, usually stuffed with pepperoni and cheese, and perfect for dipping in warm marinara sauce. One bite of these and I’m back home. I’ve been craving them lately and decided to make my own at home ahead of Super Bowl snack celebrations, and tested them in my air fryer for an extra speedy cooking time of just about 10 minutes. Get the recipe below, and give it a save for the big game! read more