This post was created in partnership with Keurig Green Mountain®; opinions are my own.
You may have noticed that I’ve been talking about brunch around here a lot lately. I have a newfound appreciation for this meal since it’s usually the time of day when miss Jane is at her best. Since taking the blog full time I suddenly have lots more time on the weekends – time that used to be dedicated to getting blog projects done — to appreciate brunch too. More than that though, this time of year seems to be chock full of baby showers and bridal luncheons and it’s-finally-spring-let’s-have-people-over brunches. read more